This week’s odd search is: “are teflon pans bad for fish?” I would have to answer this with a resounding yes. If I was a fish, the last place I would want to be would be in a pan of any sort!
However, I am sure that the searcher had something else in mind. Hopefully, after reading one of my several posts on why you should never use a Teflon pan to cook anything you plan to eat, I have reached another person. One by one, family by family, I am optimistic that the use of plastic coated pans is on the decline. How about you? Are you still cooking in non-stick, coated pans? I hope not.
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{ 2 comments… read them below or add one }
Nope, we switched to stainless steel years ago.
I would prefer Glass instead.
Its better then any other material