Despite the occasional email I get saying I am wrong, chemicals in plastics and in other consumer products are something to be concerned about. Our exposures a
Why is the debate over the importance of buying food locally always dominated by the issue of miles traveled to get to your fork? This is a bit of a red herrin
Last September, Slow Food Nation hosted a great panel discussion on the World's food supply and how it will be impacted by the climate change that is already s
Will: Hi Alan – Yeah it is said that the Star Trek characters would never be able to return home since home would be long gone when they returned. Physics is certainly the most interesting...
Will: Mad is right Peter! I mean inserting a Round Up ready gene into corn so the corn can be saturated with glyphosate poison then harvested and inserted into our food. Insanity!
Will: That is a very interesting link Ruth. Most electricity in the world is actually generated from coal fired plants so I don’t know that oil shortages will directly affect that. Peak Oil...
Will: Yeah common sense goes a long ways. But often shoppers really don’t know how the food they buy is produced. If everyone knew what happens on the typical feedlot, 90% would not want to...
Lisa: I am certainly pro ethical eating. More often than not I choose to eat organic foods and when possible, mostly seasonal, I eat locally produced foodstuff. Can’t say as I’ll ever...
Radon: The raw food diet is now quite fashionable. I am in favor of balance diet that includes proportions of unadulterated foods and across the spectrum. I do not believe that we can claim one...
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hi! thanks for leaving your name on my list. I added mind to yours. And that’s a cool picture!
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